Recipes so good it oughta' be a sin!


Friday, September 24, 2010

A Quick "Thank You!"

I'd like to take a moment to thank everyone who reads Sugar Pies and voted for the blog in the Project Food Blog 2010 contest. Much to my surprise I opened up my email and found this:
Congratulations, you're one step closer to becoming the next Food Blog Star! Your entry has advanced to the next round of Project Food Blog 2010. Your next challenge? "The Classics" 

I'm humbled to have been chose as one of the 400 to advance out of the field of 2000 that began the contest last week. Much of the credit goes to you for taking the time to vote for us! You can see everyone who advanced at Project Food Blog 2010

Now, I have to get crackin' on my next meal which is due on Sunday. The challenge is working in a cuisine other than French or Italian which you find unfamiliar. In honor of Michael's love of Peru I've opted to make some classical Peruvian dishes. So, better pull that ingredient list together and hit the market! 

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